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Join Chef Chew’s Kitchen and get craveable plant-based comfort food delivered nationwide—juicy, soulful, and 100% delicious.
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Everyone's Favorite
Everyone's Favorite
COMFORT FOOD
COMFORT FOOD
made from plants
made from plants
We’re not just making food—we’re serving up craveable plant-based meats and mouthwatering sides the whole family can enjoy.
We’re not just making food—we’re serving up craveable plant-based meats and mouthwatering sides the whole family can enjoy. From juicy, crispy fried chicken to saucy ribs and bold global flavors, every bite is crafted by Chef Chew in a real kitchen with real soul—never a lab. We’ve fed thousands of kids, hit grocery shelves, and now we’re delivering nationwide. This is next-level comfort food—plant-based with NO exceptions.
From juicy, crispy fried chicken to saucy ribs and bold global flavors, every bite is crafted by Chef Chew in a real kitchen with real soul—never a lab. We’ve fed thousands of kids, hit grocery shelves, and now we’re delivering nationwide. This is next-level comfort food—plant-based with NO exceptions.
Chef Chew’s Kitchen is reimagining what it means to eat well in America. We’re a next-generation food brand rooted in equity, powered by plants, and built for the people—because access to healthy, culturally inspired meals shouldn’t be a privilege.
Inside This FREE Presentation You'll Learn:
01:37 – How Dan Henry started using THIS exact webinar strategy to pay off his huge IRS bill.
17:12 – The exact stories you SHOULD use inside of your webinar to convert your audience into buyers.
44:05 – How Dan's client went from charging $1,500 to charging $1-$3 MILLION dollar contracts.
Watch the end of this video to get Dan's funnel installed directly into your ClickFunnels account.
Inside This FREE Presentation You'll Learn:
Join the First Phase of our Movement
Join the First Phase of our Movement.
Buy a Box
Every box you purchase fuels the mission—feeding families, funding jobs, and building a future where everyone has a seat at the table.
We’re on a mission to sell
1,000 boxes in the next 90 days
Let’s Chew for Change
one box at a time.
This is more than a meal. It’s a movement
01:37 – How Dan Henry started using THIS exact webinar strategy to pay off his huge IRS bill.
17:12 – The exact stories you SHOULD use inside of your webinar to convert your audience into buyers.
44:05 – How Dan's client went from charging $1,500 to charging $1-$3 MILLION dollar contracts.
Watch the end of this video to get Dan's funnel installed directly into your ClickFunnels account.
Everyone's Favorite
COMFORT FOOD
made from plants
Chef Chew’s Kitchen is flipping the script on plant-based eating — placing culture, community, and accessibility at the heart of everything we do. Led by visionary founder GW Chew, aka Chef Chew, we’re not just another food brand. We’re a food justice movement empowering everyday people to reclaim their health without sacrificing taste, tradition, or affordability.
We’ve pioneered a new standard in plant-based meats — chef-crafted, whole-bean proteins that replicate the texture and pull of real meat, made from real, recognizable ingredients — not lab experiments.
Chef Chew's Food Revolution
Everyone Favorite
COMFORT FOOD
made from plants
Chef Chew’s Kitchen is flipping the script on plant-based eating — placing culture, community, and accessibility at the heart of everything we do. Led by visionary founder GW Chew, aka Chef Chew, we’re not just another food brand. We’re a food justice movement empowering everyday people to reclaim their health without sacrificing taste, tradition, or affordability. We’ve pioneered a new standard in plant-based meats — chef-crafted, whole-bean proteins that replicate the texture and pull of real meat, made from real, recognizable ingredients — not lab experiments.
We’ve pioneered a new standard in plant-based meats — chef-crafted, whole-bean proteins that replicate the texture and pull of real meat, made from real, recognizable ingredients — not lab experiments.
Chef Chew’s Food Revolution
Everyone's Favorite
COMFORT FOOD
made from plants
Chef Chew’s Kitchen is flipping the script on plant-based eating — placing culture, community, and accessibility at the heart of everything we do. Led by visionary founder GW Chew, aka Chef Chew, we’re not just another food brand. We’re a food justice movement empowering everyday people to reclaim their health without sacrificing taste, tradition, or affordability.
We’ve pioneered a new standard in plant-based meats — chef-crafted, whole-bean proteins that replicate the texture and pull of real meat, made from real, recognizable ingredients — not lab experiments.
What’s In the Box?
This is more than a meal.
Chef-Curated • Soul-Filled • 100% Plant-Based
We didn’t just throw some flavors together — Chef Chew personally curated six signature boxes using our boldest plant-based meats and most soulful sides. Each box tells a story, brings the heat, and delivers comfort food that’s clean, craveable, and completely meat-free.
Plant-Based Meats That Hit
Crunchy, juicy, smoky, and bold — no meat, no compromise.
- Extra Crispy Fried Chicken
- Original Chicken Nuggets
- Signature Fried Chicken Filet
- Golden Fried Fish Nuggets
- Chipotle Lime Chicken
Plant-Based Meats That Hit
Crunchy, juicy, smoky, and bold — no meat, no compromise.
- Extra Crispy Fried Chicken
- Original Chicken Nuggets
- Signature Fried Chicken Filet
- Golden Fried Fish Nuggets
- Chipotle Lime Chicken
Plant-Based Meats That Hit
Crunchy, juicy, smoky, and bold — no meat, no compromise.
- Extra Crispy Fried Chicken
- Original Chicken Nuggets
- Signature Fried Chicken Filet
- Golden Fried Fish Nuggets
- Chipotle Lime Chicken
Plant-Based Meats That Hit
Crunchy, juicy, smoky, and bold — no meat, no compromise.
- Extra Crispy Fried Chicken
- Original Chicken Nuggets
- Signature Fried Chicken Filet
- Golden Fried Fish Nuggets
- Chipotle Lime Chicken
OUR impact
Over 500,000 lbs of plant-based food produced
Produced
Over 500,000 lbs of plant-based food produced
Developed
Proprietary Whole-Bean Protein Technology
We’ve developed an innovative production process that uses whole beans—not isolates or powders—to create plant-based proteins that look, feel, and taste like real meat. Our method delivers the signature pull, texture, and savory flavor of beef and chicken using only simple, clean ingredients you can trust.
One of the
Only Black-Owned Food Manufacturers
We’re one of the only Black-owned plant-based protein manufacturers, leading with equity, representation, and culturally rooted innovation. More than food, it’s purpose-driven fuel for the communities that need it most.
Secured
Strategic Partnerships
With mass retailers, Unified School Districts, Vegan Mob™, and a growing network of Black farmers and food producers—we're strengthening our mission from farm to table. Every partnership brings us closer to a food system that is more just, inclusive, and accessible—where cultural relevance and community impact are just as important as taste and nutrition.
Won
4 National Pitch Competitions
We’ve been honored to win four national pitch competitions, earning recognition for our innovation, market potential, and culturally inspired product excellence. These awards reflect not only the strength of our business model but also the growing demand for inclusive, flavor-forward solutions in the plant-based space. Each win has validated our vision—and propelled us further as leaders in both food innovation and social impact.
Raised
$4M+ in Capital
We successfully raised $4 million in capital through a strategic mix of private equity, bank financing, and non-dilutive grants to fuel our growth. These funds were used to scale infrastructure, increase production capacity, and expand our national market reach. By aligning mission-driven capital with smart financing tools, we built a strong foundation for sustainable impact and profitability.
Building
Chef Chew's Kitchen in Huntsville, AL
We’re building a community kitchen in Huntsville, AL—a vibrant restaurant showcasing our delicious plant-based products while serving as a hub for health, culture, and impact. More than just a place to eat, it’s a space to uplift.
Chef Chew’s Kitchen isn’t just gaining traction—
We’re scaling a national food movement—powered by purpose, built for impact.
Over 500,000 lbs of plant-based food is produced
OUR
TRACTION
Developed
Proprietary Whole-Bean Protein Technology
An innovative production process using whole beans—not isolates or powders—that replicates the texture, pull, and flavor of real meat using simple, clean ingredients.
One of the
Only Black-Owned Food Manufacturers
In the plant-based industry—championing equity, representation, and culturally relevant innovation.
Secured
Strategic Partnerships
With mass retailers, Unified School Districts, Vegan Mob™, and a growing network of Black farmers and food producers—strengthening our mission from farm to table.
Won
4 National Pitch Competitions
Recognized for innovation, market potential, and culturally inspired product excellence.
Raised
$4M+ in Capital
Through private equity, bank financing, and non-dilutive grants to fuel growth and infrastructure.
Building
$30M+ in Production Capacity
With a new semi-continuous manufacturing plant and expanded facility in Alabama, designed to meet national demand at scale.
Chef Chew’s Kitchen isn’t just gaining traction—
We’re scaling a national food movement—powered by purpose, built for impact.
1% Of Every Box
Supports the
community
At Chef Chew’s Kitchen, we believe good food should create a ripple effect of good in the world. That’s why for every box sold, we donate 1% of our revenue to nonprofits and community service organizations that are feeding families, building futures, and creating access to healthy food in underserved communities.
This is more than just a meal — it’s a mission. When you support Chef Chew’s Kitchen, you’re not just eating better — you’re helping make sure someone else can too.
our vision
Chef Chew’s Kitchen is reimagining what it means to eat well in America. We’re a next-generation food brand rooted in equity, powered by plants, and built for the people—because access to healthy, culturally inspired meals shouldn’t be a privilege.
The Lineup
Chef Chew’s 6 Signature Boxes
The Signature OG Box
Classic favorites, no skips
The Steakhouse Box
Big cuts, bold flavor
The Grill
& Chill Box
BBQ-ready heat
Culture Crave Box
Global drip with American soul
The Lil’ Chew Box
Kid-friendly comfort
The Drip Box: Fuel Edition
Clean, high-protein fuel
We Believe the Current Food System Fails People in 3 Critical Ways
ACCESS
Far too many families live in food deserts—communities where fresh, healthy food is scarce or unaffordable. Meanwhile, highly processed, unhealthy options are the norm. This lack of access disproportionately impacts low-income and underserved communities, reinforcing cycles of poor health and limited food choice. At Chef Chew’s Kitchen, we’re committed to making affordable, plant-based meals accessible in every zip code—not just the wealthy ones.
Nutrition
Even when food is available, it’s often packed with preservatives, artificial ingredients, and empty calories. The current food system prioritizes convenience and shelf life over health. We're changing that with chef-crafted, whole-food meals made from simple, clean ingredients developed to nourish the body without compromising on flavor or cultural identity.
Equity
The food industry is dominated by large corporations with little accountability to the communities they serve. Black farmers, small producers, and mission-driven entrepreneurs are often shut out of the supply chain. As one of the only Black-owned plant-based food manufacturers in the country, Chef Chew’s Kitchen is building a new model—one that champions representation, partners with Black farmers, and puts ownership back in the hands of the people.
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